10 verified venues. Prices in local currency, HappyCow ratings, and honest verdicts from the Leaf & Roam team.
Named after the butterfly pea flower, Anchan Vegetarian serves vibrant northern Thai dishes using organic ingredients and traditional Lanna recipes adapted for plant-based diets. Their signature blue rice with green curry and crispy mushroom laab have become iconic dishes in Chiang Mai's vegan scene.
A Chiang Mai legend operating from within the grounds of Wat Suan Dok temple, Pun Pun is both a restaurant and a seed-saving collective promoting organic farming. Their brown rice sets with rotating curries cost under $3 and represent some of the most authentic and ethical dining in northern Thailand.
A stylish modern vegan cafe on trendy Nimman Road offering an international menu spanning Thai, Mexican, Italian, and Middle Eastern cuisines. Their jackfruit tacos, house-made vegan cheese boards, and elaborate dessert menu make it a top pick for digital nomads and foodies alike.
A social enterprise cafe inside the Thai Freedom House, supporting Burmese refugee education programs. Their menu features Thai and Burmese vegan dishes including tea leaf salad and mohinga-inspired noodle soup. Every meal purchased funds English classes for refugees and migrants.
One of Chiang Mai's oldest dedicated vegan restaurants, Taste from Heaven has been serving hearty plant-based Thai and Western dishes since the early 2000s. Their massaman curry, vegan khao soi, and homemade chocolate brownies remain essential stops for every vegan visitor to the Old City.
A beloved Old City institution set in a lush tropical garden courtyard, Blue Diamond has been the go-to brunch spot for health-conscious travelers since 1993. Their bakery produces fresh sourdough and vegan pastries daily, and the attached shop sells organic groceries and natural body care.
A humble family-run restaurant serving some of Chiang Mai's best vegan Thai food at local prices. Ming Kwan's owners are devout Buddhists who prepare each dish with care, and their basil stir-fry, tom kha soup, and fried rice with homemade chili paste are consistently excellent.
A bright, modern vegan restaurant run by a passionate local couple who source ingredients from organic farms outside the city. Their smoothie bowls, buddha bowls, and raw vegan cheesecakes are beautifully presented and Instagram-worthy. The cozy upstairs seating area is a favorite workspace for nomads.
A quirky vegan cafe doubling as a cat rescue sanctuary, where diners enjoy plant-based Thai and Western dishes while resident rescue cats lounge nearby. Their vegan pad thai and chocolate lava cake are customer favorites. A portion of all proceeds funds local animal rescue efforts.
A cheerful and affordable vegetarian restaurant on Nimman Road known for its extensive Thai-Chinese buffet spread at lunchtime. Dishes are clearly labeled vegan or not, and their generous portions of curries, stir-fries, and soups make it a favorite for budget-conscious travelers and university students.